Daily Archives: May 10, 2011

We have a steady stream of kale coming from the garden these days, and while I make my favorite raw kale salad almost every week with it, there is a need for a new recipe. Enter Kale Lasagna from the
January/ February issue of Vegetarian Times magazine.

Along with a slew of other kale recipes, this one caught my eye. Anything that calls for no-boil noodles increases the odds of actually making the dish, so I gathered the ingredients and went to
work:

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