Daily Archives: April 2, 2013

Recipe: Pasta al Cavolo Broccolo e Romanesco (Gluten-Free)

It’s a mouthful of a title, but basically Pasta al Cavolo Broccolo e Romanesco is pasta with Romanesco broccoli and a delightful Italian sprouting broccoli otherwise known as Spigarello or Cavolo Broccolo a Getti di Napoli. I made up this … Continue reading

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