Daily Archives: July 11, 2012

The ever-versatile cucumber isn’t held in high esteem here at Gardenerd (much like bell peppers, its flavor takes over everything it touches), but
we’ve come to love them–and grow them–for the express purpose of making
spa water or pickles, or perhaps they find their way into a nori roll or Tadzhik. Over the years we’ve grown several heirloom varieties, but
our …
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