Daily Archives: May 15, 2012

In her delightful book, Animal, Vegetable, Miracle, Barbara Kingsolver
wrote about planning an entire season ahead for a party that would feature a meal prepared from the garden. She worried that there wouldn’t be enough food, or that the plants wouldn’t be mature
enough in time.

This Mother’s Day, we took a lesson from Barbara and planned a brunch that not only took place in the garden, but was …
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