Tag Archives


Recipe: Provolone & Leek Grilled Cheese Sandwich

We’re up to our ears in leeks right now. We’ve made the giant vat of potato leek soup. We’ve dehydrated 3 jars worth of leeks for use in eggs and soups later on. Now what? Well, when we found this … Continue reading

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Harvesting and Storing Leeks

We’ve posted a new YouTube video about harvesting and storing leeks for winter. You’ll find a neat trick for keeping leeks on hand all winter long. Learn the best way to choose which leeks to pick and how to keep … Continue reading

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Preserving Leeks – High and Dry

Now that summer has come to a close (not that you could tell with all the hot weather we’ve been having lately), harvest season is upon us.
As part of our harvest plan, we built a solar food dryer in order to alleviate some
congestion in the freezer.

We’ve over our heads in leeks right now. The fridge is full, and the freezer is already full of batches …
Continue reading Continue reading

Posted in What's Growin' On | Tagged , , | 3 Comments