Author Archives: Christy

Growing Food in Growing Cities

Every once in a while, we get to promote projects we think bring awareness to subjects we cover here at Gardenerd. Today’s guest blogger has created a documentary film that explores one of our favorite subjects: urban farming. Meet Dan … Continue reading

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New Garden for Dad and His Little Girl

Father’s Day is coming up, so it seemed appropriate to feature a new garden we just completed for a new dad. His little girl may not even be walking yet, but when she can she’ll have a place to grow … Continue reading

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Gardenerd Blog Wins GWA Silver Award

Allow us a moment to toot our own horn. We’re pretty excited to announce that the Garden Writers Association (GWA) has bestowed the Gardenerd Blog with a 2014 Silver Award of Achievement in the category of electronic media. According to … Continue reading

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Wordless Wednesday: Signs from March Against Monsanto

            All photos taken during the May 24, 2014 March Against Monsanto. Hundreds attended, millions took part around the world.

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Mini Garden for Maximum Yield

Picture this: a large back yard with plenty of space for a garden. Then factor in this: mature trees all over the place, leaving little space for full-sun exposure. Not to mention roots–lots of tree roots, a network of thatchy … Continue reading

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Wordless Wednesday: Spring Garden Abundance

Today in the garden…

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Harvesting Bora King Radishes

Awhile ago, we reported that we were planting a new radish in the garden for spring: Bora King. It’s a winter radish that claims to be purple on the inside as well as the outside. We were so excited to … Continue reading

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Spring Foraging

Today’s guest post comes from Erika Woodhouse (Great name!…any Emma fans out there?) She’s a blogger and gardener who is slowly trying to turn both her thumbs green. She won’t stop until her beets win a blue ribbon at the … Continue reading

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March Against Monsanto 2014

Recently Vermont became the first state to pass a GMO labeling law. That means that genetically engineered ingredients must be labeled as such on packaged foods sold in Vermont beginning July 1, 2016. It’s a landmark victory against Monsanto and … Continue reading

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Loquat Season

Loquat. That word raises the brow of many non-gardeners everywhere, and even some gardeners. Aside from sounding like a short kumquat, loquats are unusual fruits because you don’t often them at farmers’ markets, and never see them in grocery stores. … Continue reading

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